Our Maple Breakfast Sausage is a breakfast staple made with pasture raised pork and real Ohio Maple Syrup. This savory-sweet sausage is the best way to start any morning!
- Breakfast Links [Approx. 10 links/pound]
- Bulk/Loose Our favorite sausage to use for a sausage gravy twist!
- Bagel Sized Patties
Pork, Water, Ohio Maple Syrup, Spices, Black Pepper, Salt. Stuffed in a natural lamb casing.
- We recommend cooking this sausage on medium heat. Since it's made with real Ohio Maple Syrup, high heat will cause it to burn quickly.
- Thaw in the refrigerator. Once thawed use within 5 days of opening.