THIS IS TO RESERVE YOUR CHRISTMAS CHATEAUBRIAND & PLACE YOUR NON REFUNDABLE DEPOSIT.Your balance will be due upon pickup.
Chateaubriand is the larger center cut of the tenderloin and also a method of roasting in French cuisine. It's an incredibly prime piece of meat averaging around 2.5-3.5#. Trimming, cutting, and tied are included in pricing.
We recommend an average of 1/2# per person.
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